Omapodi
ஒமபொடி
Omapodi is very light and crisp with a mild flavour of carom seeds (omam) which helps aid digestion. Omapodi can be used as a garnish in various dishes like chats, raitha, etc.
Ingredients: Rice Flour, Chana Dal, Asafoetida, Salt, Carrom Seeds. Refined Groundnut Oil
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NUTRITIONAL VALUES
Omapodi (per 100g) Energy Carbohydrate Protein Fat Trans Fat Sodium |
520 kcal 49 g 10.2 g 29.8 g 0 357 mg |
